Linguini White Clam Sauce

Linguini White Clam Sauce

Ingredients:
1) 3/4 cup of olive oil
2) 4 cloves of Garlic chopped
3) 1 and 1/2 Dozen Cherrystone Clams shelled and chopped with juices reserved
4) 1 pound of linguini
5) 2 Tablespoons chopped parsley

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